Drinking water treatment

Conclusion:Drinking water treatment

 

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Stress and insufficient leisure affects almost everyone whilst eating. Instead of thoroughly and lovingly choosing and preparing our food, instead of at least balancing our inactivity with small portions, we eat far too much and the wrong things.

So that the many empty calories in the long term do not make us ill, we increasingly opt for pills as a food supplement, which is supposed to help balance the nourishment deficit.

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Electrolytic water ionizers offer a new possibility of compensating a too acidic lifestyle.
For alkaline activated water creates alkali with the energy of hydrogen in the body.
Besides, it is a “perpetuum mobile for de-acidification” and works as a “fountain of youth” because of its effects against free radicals.

Already by renouncing acidic drinks we can reach a lot, if we drink tap water instead. But it should at least be filtered. The ideal drink in the habitat of our environment is brought to us by a water ionizer.

Tap water filters and water ionizers are perfect ecological and economical solutions, since beverages would fall out of the transport chain. The low expense per liter is substantially more economical than the outmoded beverage industry, with its expensive packaging, long transport routes and storage time.

 
 
 

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About Karl Heinz Asenbaum

The Munich-based journalist has been working on the topic of "alkaline activated water" since 2004. For 12 years he worked closely with the alternative physician Dr. Walter Irlacher, with whom he wrote two successful books: "Service Manual for Humans” (Service Handbuch Mensch) (2006) and "Drink Yourself Alkaline” (Trink Dich basisch) (2008,2011). Since 2014 he has been contributing his knowledge and experience to Aquacentrum and giving lectures worldwide. “Electro-activated Water", the world's most comprehensive book on the subject, was published in 2016. View all posts by Karl Heinz Asenbaum 

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